How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower - Gobi- Indian Style?

You need 14 ingredients. The key ingredients include: 1 large cauliflower, 1 can of cooked garbanzo beans, 2 green chilies, 1 small onion, and more.

Is Cauliflower - Gobi- Indian Style suitable as vegetarian?

Yes, Cauliflower - Gobi- Indian Style falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower - Gobi- Indian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower - Gobi- Indian Style Recipe

Name: Cauliflower - Gobi- Indian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cauliflower; 1 can of cooked garbanzo beans; 2 green chilies; 1 small onion; 4-6 Tomatoes (tempered to remove skin); 1 tablespoon extra virgin olive oil; 1 teaspoon chili oil; 1 teaspoon spicy & sweet mustard; 1 teaspoon garam masala; 2 threads of saffron; 6 curry leaves; water as needed; salt to taste; 4 sprigs of coriander

Cauliflower - Gobi- Indian Style

Eats Now Editorial Team · 202 kcal · Vegetarian

Cauliflower - Gobi- Indian Style – a delicious recipe with cauliflower, garbanzo beans, green chilies, onion, Tomatoes, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Cauliflower - Gobi- Indian Style

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