How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Cucumber Pickles?

You need 7 ingredients. The key ingredients include: 1/2 japanese cucumber, salt, 1 1/2 ounces cauliflower florets, 1 teaspoon lemon juice, and more.

Is Cauliflower Cucumber Pickles suitable as vegetarian?

Yes, Cauliflower Cucumber Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Cucumber Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Cucumber Pickles Recipe

Name: Cauliflower Cucumber Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 japanese cucumber; salt; 1 1/2 ounces cauliflower florets; 1 teaspoon lemon juice; 2 teaspoons vinegar; 1/2 teaspoon sugar; 2 slices lemon zest

Cauliflower Cucumber Pickles – a delicious recipe with cucumber, salt, cauliflower, lemon juice, vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 japanese cucumber
salt
1 1/2 ounces cauliflower florets
1 teaspoon lemon juice
2 teaspoons vinegar
1/2 teaspoon sugar
2 slices lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Vegetarian

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Cauliflower Cucumber Pickles

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