How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, melted, 3 Tbsp. flour, 1 1/2 tsp. salt, 1/8 tsp. black pepper, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter, melted; 3 Tbsp. flour; 1 1/2 tsp. salt; 1/8 tsp. black pepper; 3 c. milk; 2 pieces light bread, toasted; 1 1/2 Tbsp. butter; grated cheese

Cauliflower Casserole – a delicious recipe with butter, flour, salt, black pepper, milk, light bread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 Tbsp. butter, melted
3 Tbsp. flour
1 1/2 tsp. salt
1/8 tsp. black pepper
3 c. milk
2 pieces light bread, toasted
1 1/2 Tbsp. butter
grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Vegetarian

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Cauliflower Casserole

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