How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Casserole?

You need 8 ingredients. The key ingredients include: 1 head cauliflower, 1 tsp. lemon juice, 1/3 c. butter, 1/4 c. flour, and more.

Is Cauliflower Casserole suitable as vegetarian?

Yes, Cauliflower Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Casserole Recipe

Name: Cauliflower Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower; 1 tsp. lemon juice; 1/3 c. butter; 1/4 c. flour; 1 1/3 c. milk; 1 can cream of mushroom soup; 1/4 c. green pepper, chopped; 6 slices American cheese

Cauliflower Casserole – a delicious recipe with cauliflower, lemon juice, butter, flour, milk, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 head cauliflower
1 tsp. lemon juice
1/3 c. butter
1/4 c. flour
1 1/3 c. milk
1 can cream of mushroom soup
1/4 c. green pepper, chopped
6 slices American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower Casserole

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