How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Balls?

You need 8 ingredients. The key ingredients include: 3 Tbsp. olive oil, 3 garlic cloves, minced, 1 large eggplant, peeled and diced, 1 Tbsp. water, and more.

Is Eggplant Balls suitable as vegetarian?

Yes, Eggplant Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Balls Recipe

Name: Eggplant Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. olive oil; 3 garlic cloves, minced; 1 large eggplant, peeled and diced; 1 Tbsp. water; 1 c. seasoned bread crumbs; 1/2 c. fresh parsley, chopped; 2 eggs, beaten; 1/2 c. grated cheese

Eggplant Balls – a delicious recipe with olive oil, garlic, eggplant, water, bread crumbs, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 Tbsp. olive oil
3 garlic cloves, minced
1 large eggplant, peeled and diced
1 Tbsp. water
1 c. seasoned bread crumbs
1/2 c. fresh parsley, chopped
2 eggs, beaten
1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Vegetarian

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