How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Au Gratin?

You need 8 ingredients. The key ingredients include: 1 large cauliflower, steamed till crisp and tender, 1/2 cup grated parmesan, 1 cup shredded cheddar, 1 cup shredded Swiss, and more.

Is Cauliflower Au Gratin suitable as vegetarian?

Yes, Cauliflower Au Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Au Gratin Recipe

Name: Cauliflower Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cauliflower, steamed till crisp and tender; 1/2 cup grated parmesan; 1 cup shredded cheddar; 1 cup shredded Swiss; 1 1/2 cups half and half; 2 eggs; 1/2 cup bread crumbs; 2 Tbsp. butter

Cauliflower Au Gratin – a delicious recipe with cauliflower, parmesan, cheddar, Swiss, eggs, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large cauliflower, steamed till crisp and tender
1/2 cup grated parmesan
1 cup shredded cheddar
1 cup shredded Swiss
1 1/2 cups half and half
2 eggs
1/2 cup bread crumbs
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Vegetarian

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Cauliflower Au Gratin

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