How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower And Olive Salad?

You need 9 ingredients. The key ingredients include: 1 1/2 to 2 thinly sliced cauliflower, 1/2 c. coarsely chopped black olives, 1 jar (2 oz.) chopped pimento, drained, 1/4 c. minced green onions, and more.

Is Cauliflower And Olive Salad suitable as salads?

Yes, Cauliflower And Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower And Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower And Olive Salad Recipe

Name: Cauliflower And Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 thinly sliced cauliflower; 1/2 c. coarsely chopped black olives; 1 jar (2 oz.) chopped pimento, drained; 1/4 c. minced green onions; pinch of marjoram or oregano; 2 Tbsp. wine vinegar; 1/3 c. oil; dash of salt and pepper; 5 c. torn greens (iceberg or romaine)

Cauliflower And Olive Salad – a delicious recipe with cauliflower, black olives, pimento, green onions, oregano, wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 to 2 thinly sliced cauliflower
1/2 c. coarsely chopped black olives
1 jar (2 oz.) chopped pimento, drained
1/4 c. minced green onions
pinch of marjoram or oregano
2 Tbsp. wine vinegar
1/3 c. oil
dash of salt and pepper
5 c. torn greens (iceberg or romaine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Salads

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