How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower?

You need 5 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen cauliflower, 1 (10 1/2 oz.) can cream of shrimp soup, 2 tsp. Worcestershire sauce, 1 c. grated cheese, and more.

Is Cauliflower suitable as vegetarian?

Yes, Cauliflower falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Recipe

Name: Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen cauliflower; 1 (10 1/2 oz.) can cream of shrimp soup; 2 tsp. Worcestershire sauce; 1 c. grated cheese; buttered bread crumbs

Cauliflower – a delicious recipe with frozen cauliflower, cream of shrimp soup, Worcestershire sauce, grated cheese, buttered bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 oz.) pkg. frozen cauliflower
1 (10 1/2 oz.) can cream of shrimp soup
2 tsp. Worcestershire sauce
1 c. grated cheese
buttered bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Vegetarian

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Cauliflower

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