Catherine'S Shipwreck

Name: Catherine'S Shipwreck
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. hamburger; 2 small potatoes; 1 stalk celery; 2 small onions; 1 (No. 1) can kidney beans; 1 green pepper; 3 carrots; 1 c. rice; 1 (No. 1) can tomato soup; 1 small can tomatoes

Eats Now Editorial Team · 517 kcal · Soups & Stews

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Catherine'S Shipwreck – a delicious recipe with hamburger, potatoes, celery, onions, kidney beans, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. hamburger
2 small potatoes
1 stalk celery
2 small onions
1 (No. 1) can kidney beans
1 green pepper
3 carrots
1 c. rice
1 (No. 1) can tomato soup
1 small can tomatoes

1
Spray crock-pot with Pam.
2
Slice potatoes thin; chop onions, green pepper and celery medium.
3
Rinse rice in hot water.
4
Arrange ingredients in cooker in 2 series of layers, starting with meat (raw), top with tomatoes, season to taste, potatoes, celery, onions, carrots, rice, kidney beans and top with tomato soup.

517

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. hamburger, 2 small potatoes, 1 stalk celery, 2 small onions, and more.

Yes, Catherine'S Shipwreck falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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