How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish Soup?

You need 14 ingredients. The key ingredients include: 1 large onion, chopped, 1/4 cup chopped celery, 4 garlic cloves, minced, 2 teaspoons vegetable oil, and more.

Is Catfish Soup suitable as seafood?

Yes, Catfish Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Soup Recipe

Name: Catfish Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1/4 cup chopped celery; 4 garlic cloves, minced; 2 teaspoons vegetable oil; 1-1/2 cups chopped, seeded and peeled tomatoes; 1 cup water; 2 bay leaves; 1 strip orange peel (about 2 inches x 1 inch); 1 tablespoon minced fresh parsley; 3/4 to 1 teaspoon salt; 1/4 teaspoon dried thyme; 1/8 teaspoon coarsely ground pepper; Dash cayenne pepper; 1 catfish fillet or firm whitefish of your choice (about 1/2 pound), cubed

Catfish Soup

Eats Now Editorial Team · 193 kcal · Seafood

Catfish Soup – a delicious recipe with onion, celery, garlic, vegetable oil, tomatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Catfish Soup

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