Catfish Po' Boys With Spicy Cocktail Sauce Recipe

Name: Catfish Po' Boys With Spicy Cocktail Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon wasabi powder; ½ cup ketchup; 2 teaspoons fresh lemon juice; ¼ teaspoon hot sauce; 4 (4 ounce) catfish fillets; 4 teaspoons creole seasoning; ¼ cup fresh lemon juice; 4 lettuce leaves; 4 slices tomatoes; 4 slices red onions; 4 French rolls, split and toasted

Servings: persons

1 teaspoon wasabi powder
½ cup ketchup
2 teaspoons fresh lemon juice
¼ teaspoon hot sauce
4 (4 ounce) catfish fillets
4 teaspoons creole seasoning
¼ cup fresh lemon juice
4 lettuce leaves
4 slices tomatoes
4 slices red onions
4 French rolls, split and toasted

1
Preheat grill to medium-high heat.
2
For spicy cocktail sauce combine wasabi powder and 1 teaspoon water, stirring to form a paste.
3
Combine ketchup, 2 teaspoons lemon juice, wasabi paste, and hot sauce in a small bowl; set aside.
4
Sprinkle Creole seasoning and 1/4 cup lemon juice over both sides of catfish.
5
Grill, covered with grill lid, over medium-high heat for 5 to 7 minutes on each side or until fish flakes easily with a fork.
6
Arrange 1 piece each of catfish, letuce, tomato, and onion evenly on bottom half of sandwich rolls.
7
Spread top halves with spicy cocktail sauce and serve immediately.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 teaspoon wasabi powder, ½ cup ketchup, 2 teaspoons fresh lemon juice, ¼ teaspoon hot sauce, and more.

Yes, Catfish Po' Boys With Spicy Cocktail Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Po' Boys With Spicy Cocktail Sauce

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