How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Catfish Muffuletta ?

You need 18 ingredients. The key ingredients include: FOR THE FISH:, 2 cups cornmeal, 1 tsp. each salt, pepper, garlic powder, 1 Lb. catfish (or other white fish such as cod, halibut or flounder), and more.

Is Catfish Muffuletta suitable as seafood?

Yes, Catfish Muffuletta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Catfish Muffuletta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Catfish Muffuletta Recipe

Name: Catfish Muffuletta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: FOR THE FISH:; 2 cups cornmeal; 1 tsp. each salt, pepper, garlic powder; 1 Lb. catfish (or other white fish such as cod, halibut or flounder); 1 cup buttermilk; oil of choice for frying; OLIVE RELISH:; 1 cup small green pimento stuffed olives; 1 cup Kalamata olives; 2/3 cup shredded carrot; 2/3 cup minced celery with leaves; 2 large or 4 small Pepperoncini chopped; 2 tsp. EACH dried oregano, ground black pepper and parsley; 1 tbs. (or two large cloves)minced garlic; 2 tbs. olive oil; 1 tbs. white wine vinegar; 1 tbs. brine from green olives; Combine all ingredients and refrigerate.

Catfish Muffuletta – a delicious recipe with FISH, cornmeal, salt, catfish, buttermilk, choice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Catfish Muffuletta

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