Catfish Chowder

1. 1

   Boil catfish until tender;

2. 2

   take

3. 3

   out all bones. To your broth, add cubed potatoes, onions, butter, tomatoes, pepper and salt.

4. 4

   Let all simmer for an

5. 5

   hour

6. 6

   or

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   more.

8. 8

   Then

9. 9

   serve with crackers.

10. 10

    The

11. 11

    amount of

12. 12

    these

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    ingredients

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    may

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    be

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    varied according to the number of people you want to serve.

No additional tips available.