Cat'S Picadillo

Name: Cat'S Picadillo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. lean ground beef; 1 small onion, chopped; 1 medium tomato, chopped; 1 large potato, diced; 1 Tbsp. chili powder; 1 Tbsp. garlic powder; 2 Tbsp. comino (cumin); 1 tsp. salt; 1/4 tsp. pepper; 1/4 c. water

Eats Now Editorial Team · Soups & Stews

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Cat'S Picadillo – a delicious recipe with lean ground beef, onion, tomato, potato, chili powder, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
1 small onion, chopped
1 medium tomato, chopped
1 large potato, diced
1 Tbsp. chili powder
1 Tbsp. garlic powder
2 Tbsp. comino (cumin)
1 tsp. salt
1/4 tsp. pepper
1/4 c. water

1
Brown ground beef and onion in skillet.
2
Drain off grease. Add all other ingredients and bring to a boil.
3
Turn down heat, cover and simmer, stirring occasionally, until potatoes are tender.
4
Serve with Mexicali corn and warm tortillas.
5
Serves approximately 4.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 small onion, chopped, 1 medium tomato, chopped, 1 large potato, diced, and more.

Yes, Cat'S Picadillo falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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