How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Castagnaccio with Red Grapes?

You need 8 ingredients. The key ingredients include: 2 cups chestnut flour, 2 tablespoons sugar, 1/4 cup walnut pieces, 2 cups milk, and more.

Is Castagnaccio with Red Grapes suitable as general?

Yes, Castagnaccio with Red Grapes falls under the General category and is a great choice for this type of meal.

How do I store leftover Castagnaccio with Red Grapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Castagnaccio with Red Grapes Recipe

Name: Castagnaccio with Red Grapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chestnut flour; 2 tablespoons sugar; 1/4 cup walnut pieces; 2 cups milk; 2 tablespoons virgin olive oil; 2 tablespoons chopped fresh rosemary leaves; 2 cups red grapes, seedless; 1 cup sugar

Castagnaccio with Red Grapes – a delicious recipe with flour, sugar, walnut pieces, milk, virgin olive oil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups chestnut flour
2 tablespoons sugar
1/4 cup walnut pieces
2 cups milk
2 tablespoons virgin olive oil
2 tablespoons chopped fresh rosemary leaves
2 cups red grapes, seedless
1 cup sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
737 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Castagnaccio with Red Grapes

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