How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cast Iron Loaded Deep Dish Pizza?

You need 9 ingredients. The key ingredients include: 1 Tablespoon Olive Oil, 1 whole (about 9 Oz. Size) Pizza Dough Ball, 2 Tablespoons Chopped Fresh Basil, Divided, 3/4 cups Ricotta Cheese, and more.

Is Cast Iron Loaded Deep Dish Pizza suitable as meat & poultry?

Yes, Cast Iron Loaded Deep Dish Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cast Iron Loaded Deep Dish Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cast Iron Loaded Deep Dish Pizza Recipe

Name: Cast Iron Loaded Deep Dish Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Olive Oil; 1 whole (about 9 Oz. Size) Pizza Dough Ball; 2 Tablespoons Chopped Fresh Basil, Divided; 3/4 cups Ricotta Cheese; 3/4 cups Tomato Or Marinara Sauce; 3/4 cups Cooked Ground Beef (I Used Leftover Chili); 6 slices Fresh Mozzarella Cheese, Or As Needed; 20 slices Pepperoni, Or As Needed; 1/2 whole Large Tomato, Sliced

Try this homemade Cast Iron Loaded Deep Dish Pizza recipe the whole family will love. Made with Olive Oil, Fresh Basil, Ricotta Cheese and Tomato. Easy …

This Cast Iron Loaded Deep Dish Pizza relies on simple, everyday ingredients such as olive oil, chopped fresh basil, divided, ricotta cheese and tomato or marinara sauce. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 Tablespoon Olive Oil
1 whole (about 9 Oz. Size) Pizza Dough Ball
2 Tablespoons Chopped Fresh Basil, Divided
3/4 cups Ricotta Cheese
3/4 cups Tomato Or Marinara Sauce
3/4 cups Cooked Ground Beef (I Used Leftover Chili)
6 slices Fresh Mozzarella Cheese, Or As Needed
20 slices Pepperoni, Or As Needed
1/2 whole Large Tomato, Sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Meat & Poultry

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