How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Casserole?

You need 7 ingredients. The key ingredients include: 1- 1 lb. can shoe peg corn, drained (white whole kernel corn), 1- 1 lb. can French cut green beans, drained, 1- 8 oz. can water chestnuts, drained and sliced, 1/2 c. finely chopped celery, and more.

Is Casserole suitable as soups & stews?

Yes, Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Casserole Recipe – Eats Now

Name: Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1 lb. can shoe peg corn, drained (white whole kernel corn); 1- 1 lb. can French cut green beans, drained; 1- 8 oz. can water chestnuts, drained and sliced; 1/2 c. finely chopped celery; 1/2 c. finely chopped onion; 1 can cream of celery soup, undiluted; 1- 8 oz. container dairy sour cream

Casserole – a delicious recipe with shoe peg corn, green beans, water chestnuts, celery, onion, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1- 1 lb. can shoe peg corn, drained (white whole kernel corn)
1- 1 lb. can French cut green beans, drained
1- 8 oz. can water chestnuts, drained and sliced
1/2 c. finely chopped celery
1/2 c. finely chopped onion
1 can cream of celery soup, undiluted
1- 8 oz. container dairy sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Casserole

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