How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cashew Chili?

You need 15 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 stalk celery, chopped, 2 medium onions, chopped, 1 green bell pepper, chopped, and more.

Is Cashew Chili suitable as soups & stews?

Yes, Cashew Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cashew Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cashew Chili Recipe

Name: Cashew Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 stalk celery, chopped; 2 medium onions, chopped; 1 green bell pepper, chopped; 2 cups canned tomatoes, with juice; 1 (15 ounce) can kidney beans, in water (you may use 2 cans, depending on consistency you wish to achieve); 1 teaspoon black pepper; 1 teaspoon minced basil; 1 teaspoon minced oregano; 1/2 - 1 tablespoon chili powder; 1/4 teaspoon cumin; 1 bay leaf; 1 -2 tablespoon cider vinegar; 1/2 - 1 cup cashews; 1/4 cup parsley, chopped

Cashew Chili

Eats Now Editorial Team · 129 kcal · Soups & Stews

Cashew Chili – a delicious recipe with olive oil, celery, onions, green bell pepper, tomatoes, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cashew Chili

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