Cashew Chicken

Name: Cashew Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts sliced; 1/4 cup dry sherry or apple juice; 1 1/2 tbsp cornstarch; 1 clove garlic; 1 tsp salt; 1/2 tsp curry powder; 1 lb mushroom slices; 4 tbsp butter; 1 cup whipping cream; 1/3 cup salted cashews; 1/4 cup chopped parsley

Eats Now Editorial Team · 449 kcal · Meat & Poultry

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Cashew Chicken – a delicious recipe with chicken breasts, sherry, cornstarch, clove garlic, salt, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chicken breasts sliced
1/4 cup dry sherry or apple juice
1 1/2 tbsp cornstarch
1 clove garlic
1 tsp salt
1/2 tsp curry powder
1 lb mushroom slices
4 tbsp butter
1 cup whipping cream
1/3 cup salted cashews
1/4 cup chopped parsley

1
Mix chicken, sherry, cornstarch, garlic, salt, curry powder.
2
Set aside for 15 minutes
3
Saute mushrooms with half of butter
4
Remove mushrooms and add chicken.
5
Cook till Brown
6
Add mushrooms
7
Add cream.
8
Cook, stirring, until cream is boiled down and thickened
9
Transfer to serving dish.
10
Sprinkle with cashews and parsley.

449

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 chicken breasts sliced, 1/4 cup dry sherry or apple juice, 1 1/2 tbsp cornstarch, 1 clove garlic, and more.

Yes, Cashew Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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