Calabacitas

1. 1

   In a large skillet, fry bacon until crispy.

2. 2

   Drain, crumble and set aside, reserving 2 tablespoons bacon grease.

3. 3

   In the reserved bacon grease, saute' the onions until clear.

4. 4

   Add the ground beef to the onions and cook until well browned.

5. 5

   Drain the meat, if necessary to remove most of the grease.

6. 6

   Add the tomatoes, zucchini and squash, cover and cook until the squash is tender.

7. 7

   Place cooked mixture in serving dish.

8. 8

   Salt and pepper to taste, and top with crumbled bacon.

* Per serving · 4 servings · Values may vary.

No additional tips available.