Carrots with Bow Tie Pasta

1. 1

   Bring a large pot of water to a boil.

2. 2

   Have the children carefully lower the carrots and bow tie pasta into the water with liquid measuring cups.

3. 3

   Stir with a spoon.

4. 4

   Cook the pasta until it is no longer hard or stiff and drain in a colander, making sure that the children are at a safe distance as even the steam is hot.

5. 5

   Have the children snip the fresh dill over a cutting board with kitchen shears.

6. 6

   Return the pasta and carrots to the pot.

7. 7

   Add the butter and stir to combine.

8. 8

   Stir in the dill.

9. 9

   Mix thoroughly with a wooden spoon.

* Per serving · 4 servings · Values may vary.

No additional tips available.