How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lasagna?

You need 17 ingredients. The key ingredients include: vegetarian Saucettes (frozen works well), 1 jar Enrico's all natural spaghetti sauce, 1 can Muir Glen organic chopped tomatoes or tomato sauce, 1/4 green pepper, and more.

Is Vegetable Lasagna suitable as pasta & noodles?

Yes, Vegetable Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lasagna Recipe

Name: Vegetable Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetarian Saucettes (frozen works well); 1 jar Enrico's all natural spaghetti sauce; 1 can Muir Glen organic chopped tomatoes or tomato sauce; 1/4 green pepper; 1/2 c. cauliflower; 1/2 c. broccoli; 1 large carton Ricotta cheese; 1 carton cottage cheese; 1 Tbsp. vegetable oil; 1 small can mushrooms; 1 onion, chopped; 2 to 3 cloves garlic; 1 to 2 Tbsp. Parmesan cheese; 1 (16 oz.) pkg. shredded Mozzarella; 1 to 2 eggs (as desired); 1 pkg. lasagna noodles; dash of salt

Vegetable Lasagna

Eats Now Editorial Team · 702 kcal · Pasta & Noodles

Vegetable Lasagna – a delicious recipe with vegetarian, sauce, tomatoes, green pepper, cauliflower, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Lasagna

How did you like this recipe?

Frequently Asked Questions