Carrots for a Change

1. 1

   Preheat oven to 350.

2. 2

   Boil carrots until barely tender.

3. 3

   Fry Bacon until crisp, then drain and crumble.

4. 4

   Brown onion in part of the bacon grease after draining off some juice.

5. 5

   In a buttered baking dish, combine carrots, bacon, onion, salt and pepper.

6. 6

   Sprinkle brown sugar over top and pour melted butter all over.

7. 7

   Bake carrots covered until thoroughly heated.

* Per serving · 4 servings · Values may vary.

No additional tips available.