How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrots And Zucchini?

You need 5 ingredients. The key ingredients include: 3 medium carrots, scraped and cut into julienne strips (about 2 c.), 1 small onion, sliced, 3 medium zucchini, cut into julienne strips (about 2 c.), 1/2 tsp. salt, and more.

Is Carrots And Zucchini suitable as vegetarian?

Yes, Carrots And Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Carrots And Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrots And Zucchini Recipe

Name: Carrots And Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium carrots, scraped and cut into julienne strips (about 2 c.); 1 small onion, sliced; 3 medium zucchini, cut into julienne strips (about 2 c.); 1/2 tsp. salt; 1 Tbsp. corn oil margarine, melted

Carrots And Zucchini – a delicious recipe with carrots, onion, zucchini, salt, corn oil margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 medium carrots, scraped and cut into julienne strips (about 2 c.)
1 small onion, sliced
3 medium zucchini, cut into julienne strips (about 2 c.)
1/2 tsp. salt
1 Tbsp. corn oil margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Vegetarian

Eats Now Editorial Team

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Carrots And Zucchini

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