How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Soup?

You need 8 ingredients. The key ingredients include: 2 slices bacon, diced, 1/4 c. chopped onion, 1 clove garlic, 2 cans (13 3/4 oz. each) chicken broth, and more.

Is Carrot Soup suitable as soups & stews?

Yes, Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Soup Recipe

Name: Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon, diced; 1/4 c. chopped onion; 1 clove garlic; 2 cans (13 3/4 oz. each) chicken broth; 2 c. carrots, chopped; 1 c. potatoes, diced; 1 tomato, chopped; dash of salt and pepper

Carrot Soup – a delicious recipe with bacon, onion, clove garlic, chicken broth, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 slices bacon, diced
1/4 c. chopped onion
1 clove garlic
2 cans (13 3/4 oz. each) chicken broth
2 c. carrots, chopped
1 c. potatoes, diced
1 tomato, chopped
dash of salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
518 kcal
Category
Soups & Stews

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