How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Souffl?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. carrots, 1/2 c. butter or margarine, 3 large eggs, 1/4 c. all-purpose flour, and more.

Is Carrot Souffl suitable as general?

Yes, Carrot Souffl falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Souffl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Souffl Recipe

Name: Carrot Souffl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. carrots; 1/2 c. butter or margarine; 3 large eggs; 1/4 c. all-purpose flour; 1 1/2 tsp. baking powder; 1 1/2 c. sugar; 1/4 tsp. ground cinnamon; powdered sugar (to sprinkle on top after baking)

Carrot Souffl – a delicious recipe with carrots, butter, eggs, all-purpose, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. carrots
1/2 c. butter or margarine
3 large eggs
1/4 c. all-purpose flour
1 1/2 tsp. baking powder
1 1/2 c. sugar
1/4 tsp. ground cinnamon
powdered sugar (to sprinkle on top after baking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
798 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Peaches and Cream
Banana and Oat Bars
Squibble wibbles
Hot Gin Toddy

Carrot Souffl

How did you like this recipe?

Frequently Asked Questions