How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salsa?

You need 10 ingredients. The key ingredients include: 2 cups Baby Carrots, chopped fine, 1 Ripe Mango, diced, 6 Scallions, diced, 1/3 cup Red Onion, chopped, and more.

Is Carrot Salsa suitable as snacks & appetizers?

Yes, Carrot Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Carrot Salsa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Salsa Recipe

Name: Carrot Salsa
Yield: 4 servings
Cuisine: American
Ingredients: 2 cups Baby Carrots, chopped fine; 1 Ripe Mango, diced; 6 Scallions, diced; 1/3 cup Red Onion, chopped; 1 cup Cilantro, chopped; 1 cup Cherry Tomatoes, sliced; 2 Garlic Cloves, sliced and chopped; 2 Jalapeno Peppers, diced; Hot Sauce to taste; Salt & Pepper to taste

Carrot Salsa

Eats Now Editorial Team · Snacks & Appetizers

Carrot Salsa – a delicious recipe with Carrots, Mango, Scallions, Red Onion, Cilantro, Cherry Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Carrot Salsa

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