How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Salad With Lemon?

You need 7 ingredients. The key ingredients include: 2 Tbsp. lemon juice, 1/2 tsp. salt or to taste, 1 1/2 Tbsp. extra virgin olive oil, 1 1/2 Tbsp. peanut oil, and more.

Is Carrot Salad With Lemon suitable as salads?

Yes, Carrot Salad With Lemon falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Carrot Salad With Lemon?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Carrot Salad With Lemon Recipe

Name: Carrot Salad With Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. lemon juice; 1/2 tsp. salt or to taste; 1 1/2 Tbsp. extra virgin olive oil; 1 1/2 Tbsp. peanut oil; 1 lb. carrots, grated fine; 3 cloves garlic, chopped fine (after inside green sprout removed); 3 Tbsp. chopped parsley (do not omit)

Carrot Salad With Lemon – a delicious recipe with lemon juice, salt, extra virgin olive oil, peanut oil, carrots, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 Tbsp. lemon juice
1/2 tsp. salt or to taste
1 1/2 Tbsp. extra virgin olive oil
1 1/2 Tbsp. peanut oil
1 lb. carrots, grated fine
3 cloves garlic, chopped fine (after inside green sprout removed)
3 Tbsp. chopped parsley (do not omit)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Salads

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