How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot, Raisin Fiber Muffins (Amish Friendship Starter)?

You need 15 ingredients. The key ingredients include: 3/4 cup amish starter, 1 egg, beaten, 1/2 cup buttermilk, 1/2 cup pureed sweet potato (I buy baby food and use it to sneak veggies into my son, you can also use applesauce or pureed carro), and more.

Is Carrot, Raisin Fiber Muffins (Amish Friendship Starter) suitable as baking & desserts?

Yes, Carrot, Raisin Fiber Muffins (Amish Friendship Starter) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot, Raisin Fiber Muffins (Amish Friendship Starter)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot, Raisin Fiber Muffins (Amish Friendship Star

Name: Carrot, Raisin Fiber Muffins (Amish Friendship Starter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup amish starter; 1 egg, beaten; 1/2 cup buttermilk; 1/2 cup pureed sweet potato (I buy baby food and use it to sneak veggies into my son, you can also use applesauce or pureed carro); 1 teaspoon vanilla; 1/2 cup fiber cereal (crunched up); 1/2 cup oats; 1 teaspoon salt; 2 tablespoons splenda artificial sweetener; 1 tablespoon brown sugar; 1 1/2 cups flour (whole wheat is great, but will make for a more dense muffin); 1 teaspoon baking soda; 1/2 cup shredded carrot (about 1 carrot); 1/2 cup raisins; 1/2 cup chopped walnuts

Start your day right with this Carrot, Raisin Fiber Muffins (Amish Friendship Starter) recipe. Made with amish starter, egg, buttermilk and pureed sweet…

This Carrot, Raisin Fiber Muffins (Amish Friendship Starter) relies on simple, everyday ingredients such as amish starter, egg, beaten, buttermilk and vanilla. It comes together quickly and makes 4 servings, at about 598 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Carrot, Raisin Fiber Muffins (Amish Friendship Starter) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Carrot, Raisin Fiber Muffins (Amish Friendship Starter)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions