Carrot Loaf

Name: Carrot Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs, separated; 3 c. shredded carrots; 1 c. heavy cream; 3/4 c. shredded Cheddar cheese; 1 c. cracker crumbs; 2 Tbsp. melted butter; 1 small finely chopped onion; 1/4 tsp. basil; 3/4 tsp. salt; 1/4 tsp. pepper

Eats Now Editorial Team · General

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Carrot Loaf – a delicious recipe with eggs, carrots, heavy cream, Cheddar cheese, cracker crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs, separated
3 c. shredded carrots
1 c. heavy cream
3/4 c. shredded Cheddar cheese
1 c. cracker crumbs
2 Tbsp. melted butter
1 small finely chopped onion
1/4 tsp. basil
3/4 tsp. salt
1/4 tsp. pepper

1
Place egg whites in bowl.
2
Attach bowl and wire whip.
3
Turn to speed 8 and whip until stiff, but not dry.
4
Remove from bowl and set aside.
5
Place egg yolks on speed 4 for 2 minutes, until thick and lemon colored.
6
Add remaining ingredients and mix on speed 2 until combined, 30 seconds.
7
Place mixture in 8 1/2 x 4 1/2 x 2 1/4-inch greased loaf pan.
8
Bake at 350u00b0 for 40 to 45 minutes. Cool in pan for 10 minutes, then remove and serve warm.
9
Yields 10 to 12 servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 eggs, separated, 3 c. shredded carrots, 1 c. heavy cream, 3/4 c. shredded Cheddar cheese, and more.

Yes, Carrot Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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