Bake this irresistible Carrot Lemon Bread at home. Made with lemon, eggs, vegetable oil and sugar. Easy step-by-step instructions included.
This Carrot Lemon Bread relies on simple, everyday ingredients such as medium size lemon, extra large eggs, vegetable oil and granulated sugar. It comes together quickly and makes 4 servings, at about 1752 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026