How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Lemon Bread?

You need 9 ingredients. The key ingredients include: 1/2 medium size lemon, 3 extra large eggs, 1 c. vegetable oil, 1 3/4 c. granulated sugar, and more.

Is Carrot Lemon Bread suitable as general?

Yes, Carrot Lemon Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Lemon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Lemon Bread Recipe

Name: Carrot Lemon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 medium size lemon; 3 extra large eggs; 1 c. vegetable oil; 1 3/4 c. granulated sugar; 2 c. shredded carrots; 3 c. all-purpose flour; 1 tsp. salt; 1/2 tsp. baking powder; 1 tsp. baking soda

Carrot Lemon Bread – a delicious recipe with lemon, eggs, vegetable oil, sugar, carrots, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 medium size lemon
3 extra large eggs
1 c. vegetable oil
1 3/4 c. granulated sugar
2 c. shredded carrots
3 c. all-purpose flour
1 tsp. salt
1/2 tsp. baking powder
1 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1752 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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