How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Ginger Coconut Soup?

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, diced, 3 tablespoons minced ginger or 8 frozen ginger cubes, 3/4 teaspoon ground coriander, and more.

Is Carrot Ginger Coconut Soup suitable as soups & stews?

Yes, Carrot Ginger Coconut Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Ginger Coconut Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Ginger Coconut Soup Recipe

Name: Carrot Ginger Coconut Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, diced; 3 tablespoons minced ginger or 8 frozen ginger cubes; 3/4 teaspoon ground coriander; 2 lbs carrots, diced; 4 cups reduced-sodium vegetable broth; 1 (400 ml) can coconut milk; 1/8 teaspoon seasoning salt; 1/2 teaspoon sweet curry powder; 1 1/2 teaspoons fresh ground black pepper; 1 cup split red lentils

Carrot Ginger Coconut Soup

Eats Now Editorial Team · 262 kcal · Soups & Stews

Carrot Ginger Coconut Soup – a delicious recipe with olive oil, onion, ginger, ground coriander, carrots, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Carrot Ginger Coconut Soup

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