How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot, Fennel And Lentil Soup?

You need 14 ingredients. The key ingredients include: 1 shallot, diced, 1/2 fennel bulb, chopped, 3 carrots, chopped, 1 cup kale leaf, stemmed and chopped, and more.

Is Carrot, Fennel And Lentil Soup suitable as soups & stews?

Yes, Carrot, Fennel And Lentil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot, Fennel And Lentil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot, Fennel And Lentil Soup Recipe

Name: Carrot, Fennel And Lentil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 shallot, diced; 1/2 fennel bulb, chopped; 3 carrots, chopped; 1 cup kale leaf, stemmed and chopped; 1 large tomatoes, chopped; 5 cups vegetable broth; 1/2 dry white wine; 1 1/2 cups dry lentils; 1 cup brown rice; 3 tablespoons olive oil; salt, to taste; pepper, to taste; 2 tablespoons white wine vinegar; 2 teaspoons herbes de provence

Carrot, Fennel And Lentil Soup

Eats Now Editorial Team · 412 kcal · Soups & Stews

Carrot, Fennel And Lentil Soup – a delicious recipe with shallot, fennel bulb, carrots, kale leaf, tomatoes, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Carrot, Fennel And Lentil Soup

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