How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Daikon Pickle?

You need 5 ingredients. The key ingredients include: 1 cup carrot, cut in matchsticks, 1 cup white daikon radish, cut in matchsticks, 1 pinch salt, 1 tablespoon sugar, and more.

Is Carrot Daikon Pickle suitable as general?

Yes, Carrot Daikon Pickle falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Daikon Pickle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Daikon Pickle Recipe

Name: Carrot Daikon Pickle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup carrot, cut in matchsticks; 1 cup white daikon radish, cut in matchsticks; 1 pinch salt; 1 tablespoon sugar; 1/4 cup rice vinegar (or white vinegar)

Carrot Daikon Pickle – a delicious recipe with carrot, white daikon radish, salt, sugar, rice vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup carrot, cut in matchsticks
1 cup white daikon radish, cut in matchsticks
1 pinch salt
1 tablespoon sugar
1/4 cup rice vinegar (or white vinegar)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hilda'S Baked Sweet Potatoes
Blue Cheese Dressing
Gobs
Marshmallow Treat

Carrot Daikon Pickle

How did you like this recipe?

Frequently Asked Questions