Try this homemade Carrot-Cumin Slaw recipe the whole family will love. Made with green cabbage, carrots, jalapeno chile and canola oil. Easy step-by-ste…
This Carrot-Cumin Slaw relies on simple, everyday ingredients such as head green cabbage, shredded, carrots, coarsely grated, canola oil and fresh lime (or lemon) juice. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026