How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cheese Soup?

You need 10 ingredients. The key ingredients include: 2 to 3 tablespoons butter, 2 tablespoons all-purpose flour, 1 medium carrot, diced, 2 green onions, sliced, and more.

Is Carrot Cheese Soup suitable as soups & stews?

Yes, Carrot Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Cheese Soup Recipe

Name: Carrot Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 tablespoons butter; 2 tablespoons all-purpose flour; 1 medium carrot, diced; 2 green onions, sliced; 2 tablespoons cubed fully cooked ham; 2 cups hot chicken broth; 1/3 cup shredded cheddar cheese; 1 tablespoon minced fresh parsley; 1/8 teaspoon pepper; Dash hot pepper sauce

Carrot Cheese Soup

Eats Now Editorial Team · 663 kcal · Soups & Stews

Carrot Cheese Soup – a delicious recipe with butter, flour, carrot, green onions, chicken broth, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Carrot Cheese Soup

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