Carrot Casserole — Soups & Stews recipe

Carrot Casserole

Eats Now Editorial Team  · 462 kcal  · Soups & Stews

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Try this homemade Carrot Casserole recipe the whole family will love. Made with carrots, onion, butter and cream of celery soup. Easy step-by-step instr…

This Carrot Casserole relies on simple, everyday ingredients such as sliced carrots, cooked, medium onion, chopped, butter or oleo and cream of celery soup. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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