How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Butter Bean Soup (Porotos Granados)?

You need 11 ingredients. The key ingredients include: 1 lb of frozen butter beans, 1 medium onion, chopped finely, 2 garlic cloves, chopped, 2 spanish chorizo sausage, chopped, and more.

Is Easy Butter Bean Soup (Porotos Granados) suitable as soups & stews?

Yes, Easy Butter Bean Soup (Porotos Granados) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Easy Butter Bean Soup (Porotos Granados)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Easy Butter Bean Soup (Porotos Granados) Recipe

Name: Easy Butter Bean Soup (Porotos Granados)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb of frozen butter beans; 1 medium onion, chopped finely; 2 garlic cloves, chopped; 2 spanish chorizo sausage, chopped; 8 glasses water or 8 glasses low sodium chicken broth; 4 ears shredded corn; 1 medium acorn squash, cubed; ½ cup of chopped fresh basil; olive oil; 1 teaspoon pepper; 1 teaspoon paprika

Warm up with this hearty Easy Butter Bean Soup (Porotos Granados) recipe. Made with butter beans, onion, garlic and sausage. Easy step-by-step instructi…

This Easy Butter Bean Soup (Porotos Granados) relies on simple, everyday ingredients such as of frozen butter beans, medium onion, chopped finely, garlic cloves, chopped and ears shredded corn. It comes together quickly and makes 4 servings, at about 1331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1331

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Easy Butter Bean Soup (Porotos Granados)

Tips for the best results

Variations & substitutions

My Personal Notes

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