Try this homemade Carrot Casserole recipe the whole family will love. Made with carrots, cream of celery soup, onion and butter. Easy step-by-step instr…
This Carrot Casserole relies on simple, everyday ingredients such as (15 or 16 oz.) carrots, cream of celery soup, very small onion and butter or margarine. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026