How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 7 ingredients. The key ingredients include: 3 cans drained sliced carrots, 1 can tomato soup, 1/2 c. vinegar, 1 c. sugar, and more.

Is Carrot Casserole suitable as soups & stews?

Yes, Carrot Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans drained sliced carrots; 1 can tomato soup; 1/2 c. vinegar; 1 c. sugar; 1 Tbsp. Worcestershire sauce; 1 large bell pepper, sliced in rings; 1 large onion, sliced in rings

Carrot Casserole – a delicious recipe with carrots, tomato soup, vinegar, sugar, Worcestershire sauce, bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cans drained sliced carrots
1 can tomato soup
1/2 c. vinegar
1 c. sugar
1 Tbsp. Worcestershire sauce
1 large bell pepper, sliced in rings
1 large onion, sliced in rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
399 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Casserole

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