How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 6 ingredients. The key ingredients include: 5 c. carrots, sliced and cooked, 1/2 lb. diced Velveeta cheese, 1 cube margarine, 1 large onion, diced, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. carrots, sliced and cooked; 1/2 lb. diced Velveeta cheese; 1 cube margarine; 1 large onion, diced; salt and pepper to taste; 1 tube Ritz crackers, crushed

Carrot Casserole – a delicious recipe with carrots, Velveeta cheese, margarine, onion, salt, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. carrots, sliced and cooked
1/2 lb. diced Velveeta cheese
1 cube margarine
1 large onion, diced
salt and pepper to taste
1 tube Ritz crackers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
General

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