How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Casserole?

You need 5 ingredients. The key ingredients include: 2 lb. carrots, pared and sliced, 1/3 c. brown sugar, 1 stick oleo, melted, 1/4 lb. Velveeta cheese, melted, and more.

Is Carrot Casserole suitable as general?

Yes, Carrot Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Casserole Recipe

Name: Carrot Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. carrots, pared and sliced; 1/3 c. brown sugar; 1 stick oleo, melted; 1/4 lb. Velveeta cheese, melted; 12 Ritz crackers, crushed fine

Carrot Casserole – a delicious recipe with carrots, brown sugar, oleo, Velveeta cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. carrots, pared and sliced
1/3 c. brown sugar
1 stick oleo, melted
1/4 lb. Velveeta cheese, melted
12 Ritz crackers, crushed fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
General

Eats Now Editorial Team

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