How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake (With Pineapple)?

You need 12 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 2 tsp. soda, 1 tsp. cinnamon, and more.

Is Carrot Cake (With Pineapple) suitable as baking & desserts?

Yes, Carrot Cake (With Pineapple) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake (With Pineapple)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake (With Pineapple) Recipe

Name: Carrot Cake (With Pineapple)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 2 tsp. soda; 1 tsp. cinnamon; 2 tsp. vanilla; 1/2 tsp. salt; 2 c. grated carrots; 1 1/2 c. vegetable oil; 1 1/2 c. nuts; 1 small can crushed pineapple (juice and all); 3 eggs; 2 Tbsp. orange rind or 1/2 coconut

Carrot Cake (With Pineapple)

Eats Now Editorial Team · 2093 kcal · Baking & Desserts

Carrot Cake (With Pineapple) – a delicious recipe with flour, sugar, soda, cinnamon, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Carrot Cake (With Pineapple)

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