How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Cake In A Ball (Raw, Vegan, Gluten-Free)?

You need 7 ingredients. The key ingredients include: 1 cup carrot (thinly sliced), 1/3 cup dates (packed), 1/4 cup walnuts (minced), 1/4 cup shredded coconut, and more.

Is Carrot Cake In A Ball (Raw, Vegan, Gluten-Free) suitable as baking & desserts?

Yes, Carrot Cake In A Ball (Raw, Vegan, Gluten-Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Carrot Cake In A Ball (Raw, Vegan, Gluten-Free)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot Cake In A Ball (Raw, Vegan, Gluten-Free) Recipe

Name: Carrot Cake In A Ball (Raw, Vegan, Gluten-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup carrot (thinly sliced); 1/3 cup dates (packed); 1/4 cup walnuts (minced); 1/4 cup shredded coconut; 1/4 cup dark raisin; 1/2 tablespoon ground cinnamon; 1/4 teaspoon ground ginger

Carrot Cake In A Ball (Raw, Vegan, Gluten-Free) – a delicious recipe with carrot, dates, walnuts, coconut, dark raisin, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup carrot (thinly sliced)
1/3 cup dates (packed)
1/4 cup walnuts (minced)
1/4 cup shredded coconut
1/4 cup dark raisin
1/2 tablespoon ground cinnamon
1/4 teaspoon ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Carrot Cake In A Ball (Raw, Vegan, Gluten-Free)

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