Best Ever Chocolate Brownies Recipe

Name: Best Ever Chocolate Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 squares (1 oz. each) unsweetened chocolate; 1/3 cup butter; 2/3 cup flour; 1/2 tsp. baking powder; 2 eggs; 1 cup sugar; 1 tsp. vanilla; 1/2 cup chopped pecans; 1/2 cup semi-sweet chocolate chips; 3 Hershey Milk Chocolate Bars

Servings: persons

2 squares (1 oz. each) unsweetened chocolate
1/3 cup butter
2/3 cup flour
1/2 tsp. baking powder
2 eggs
1 cup sugar
1 tsp. vanilla
1/2 cup chopped pecans
1/2 cup semi-sweet chocolate chips
3 Hershey Milk Chocolate Bars

1
Melt chocolate squares and butter together.
2
Mix dry ingredients in small bowl.
3
Beat together sugar and eggs, add chocolate mixture; stir in dry ingredients and mix well.
4
Add vanilla, nuts and chocolate chips.
5
Pour into a well greased 8 inch square pan.
6
Bake at 350F for 25 minutes.
7
Upon removal from oven place Hershey Bars on top and spread over top.
8
Place in refrigerator for icing to set.
9
May be doubled use a 9x13 pan.

1362

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 squares (1 oz. each) unsweetened chocolate, 1/3 cup butter, 2/3 cup flour, 1/2 tsp. baking powder, and more.

Yes, Best Ever Chocolate Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Best Ever Chocolate Brownies

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