Carrot Bread

Name: Carrot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 c. flour; 2 tsp. baking soda; 2 tsp. cinnamon; 1/2 tsp. salt; 1 1/2 c. chopped walnuts; 1 c. corn oil; 3 eggs; 2 tsp. vanilla; 1 1/2 c. sugar; 1/2 c. raisins; 2 jars junior carrots

Eats Now Editorial Team · General

Jump to Recipe

Carrot Bread – a delicious recipe with flour, baking soda, cinnamon, salt, walnuts, corn oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
1 1/2 c. chopped walnuts
1 c. corn oil
3 eggs
2 tsp. vanilla
1 1/2 c. sugar
1/2 c. raisins
2 jars junior carrots

1
Combine all dry ingredients.
2
Add oil, vanilla, eggs and carrots.
3
Beat until smooth.
4
Grease and flour loaf pans.
5
Bake for 45 minutes to 1 hour at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. flour, 2 tsp. baking soda, 2 tsp. cinnamon, 1/2 tsp. salt, and more.

Yes, Carrot Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poppy Seed Bread
Pumpkin Bread
Corn Casserole
Pineapple Macadamia Nut Bread

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy