Warm up with this hearty Carrot Bean Soup recipe. Made with carrot, onion, celery and garlic. Easy step-by-step instructions included.
This Carrot Bean Soup relies on simple, everyday ingredients such as carrot, peeled and sliced, large onion, chopped and garlic cloves, sliced. It comes together quickly and makes 4 servings, at about 175 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026