How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Bake?

You need 7 ingredients. The key ingredients include: 6 medium (about 1 lb.) fresh carrots, cut into 2 x 1/4-inch strips, 1 medium head cauliflower, separated into florets, 1/4 c. margarine or butter, 1 tsp. salt, and more.

Is Carrot Bake suitable as general?

Yes, Carrot Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Bake Recipe

Name: Carrot Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium (about 1 lb.) fresh carrots, cut into 2 x 1/4-inch strips; 1 medium head cauliflower, separated into florets; 1/4 c. margarine or butter; 1 tsp. salt; 1/4 tsp. ground nutmeg; grated Parmesan cheese (optional); parsley

Carrot Bake – a delicious recipe with fresh carrots, head cauliflower, margarine, salt, ground nutmeg, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 medium (about 1 lb.) fresh carrots, cut into 2 x 1/4-inch strips
1 medium head cauliflower, separated into florets
1/4 c. margarine or butter
1 tsp. salt
1/4 tsp. ground nutmeg
grated Parmesan cheese (optional)
parsley

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Quick Info

Servings
4 servings
Calories
162 kcal
Category
General

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Carrot Bake

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