Warm up with this hearty Carrot and Lentil Soup recipe. Made with olive oil, onion, garlic and stock. Easy step-by-step instructions included.
This Carrot and Lentil Soup relies on simple, everyday ingredients such as olive oil, carrots, chopped, medium onion, chopped and garlic clove. It comes together quickly and makes 4 servings, at about 360 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026