How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot And Cilantro Couscous?

You need 9 ingredients. The key ingredients include: 1 cup whole wheat couscous, 1/2 cup carrot, shredded roughly, 1/4 cup frozen peas, 1 1/2 cups boiling water, and more.

Is Carrot And Cilantro Couscous suitable as general?

Yes, Carrot And Cilantro Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Carrot And Cilantro Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot And Cilantro Couscous Recipe

Name: Carrot And Cilantro Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup whole wheat couscous; 1/2 cup carrot, shredded roughly; 1/4 cup frozen peas; 1 1/2 cups boiling water; 1 tablespoon lemon juice; 1 tablespoon olive oil; 1/4 teaspoon salt; 1/4 cup fresh cilantro, chopped; 1/4 teaspoon ground coriander

Carrot And Cilantro Couscous – a delicious recipe with whole wheat couscous, carrot, frozen peas, boiling water, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup whole wheat couscous
1/2 cup carrot, shredded roughly
1/4 cup frozen peas
1 1/2 cups boiling water
1 tablespoon lemon juice
1 tablespoon olive oil
1/4 teaspoon salt
1/4 cup fresh cilantro, chopped
1/4 teaspoon ground coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
858 kcal
Category
General

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Carrot And Cilantro Couscous

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